News

Posts tagged "hand-forged Japanese chef knives"

Watching Master Artisans at Work--Part 2

Watching Master Artisans at Work--Part 2

We invite you to step into one of the last truly old-fashioned grinding shops remaining in Japan. Experience part of the final grinding, polishing, and sharpening processes that go into a Salter Fine Cutlery knife.

A look inside the grinding workshop

Read more...

Watching Master Artisans at Work-Part 1

Watching Master Artisans at Work-Part 1

Master Japanese artisan grinding the edge of a chef knife for Salter Fine Cutlery

Every Salter Fine Cutlery product is made by hand. Our blades are made to our own specifications by some of the very best skilled artisans in Japan. Today we offer a look at a part the process the creates the cutting edge on your knife.

Read more...

Newest Additions: More Charybdis Collectible Styles/Options

Newest Additions: More Charybdis Collectible Styles/Options

Unique in design and beauty, hand-forged of the highest quality Japanese steels, and with handles individually made by custom request. Functional art for the home; the definition of our collectible line of chef and steak knives. Now, to add to...

Read more...

More New Chef and Steak Blades Arriving Soon

More New Chef and Steak Blades Arriving Soon

Our bladesmiths have been busy! Coming this week, we are excited to announce new hand-forged chef knives in SRS13 stainless core damascus steel. They have been made by the same bladesmith and in our same unique Salter Fine Cutlery culinary...

Read more...

What's New this summer?

What's New this summer?

We have just received several new blades from Japan and have been busily making new chef knives in a variety of styles, sizes and steel types.  If you are a professional chef, knife collector, gourmet cook, or just want the...

Read more...