What are some of the differences between ours and production knives?

Sep 17, 2023

Filed under: 2-pc chef knife set, about our knives, About Us, Artist Series knife, collectible cutlery, custom order chef knives, cutlery blog, Hand-forged custom made chef knives, hand-forged Japanese chef knives, hand-forged vs production, Handmade chef knives, Knife Personalization, koa wood knives, Raptor Chef Knives, Salter Fine Cutlery, Salter Fine Cutlery Blog, Service, shop, Store News

What are some of the differences between ours and production knives?

Custom hand-forged chef and kitchen knives with beautiful artist-series custom handles by Salter Fine Cutlery

Your Salter Fine Cutlery chef knife or knife set is as unique as YOU are! ...What else makes a Salter Fine Cutlery knife different from a store-bought production made chef knife?

Check out our All-New Shop Now Page!!

Jul 23, 2023

Filed under: Charybdis Collectible chef knives, chef knife set in block, chef knife sets, collectible cutlery, custom order chef knives, cutlery blog, Graduation Gifts, Hand-forged custom made chef knives, hand-forged Japanese chef knives, Handmade chef knives, Hawaiian koa wood knives, Individual Chef Knives, Japanese chef knives, jewelry boxes, koa wood knives, On Sale, Salter Fine Cutlery Blog, Wedding Gifts

Short on time? Get a great, unique gift quickly by checking out our all new Shop Now page!

3-piece chef knife set filmed during a Hawaii sunset by Salter Fine Cutlery

Customized Engraving For Chef or Steak Knives & Sets: Part 3

Jul 09, 2023

Filed under: Custom Knife Engraving, custom order chef knives, cutlery blog, Hand-forged custom made chef knives, Handmade chef knives, Handmade steak knife sets, Individual Chef Knives, Knife Engraving, Knife Personalization, Salter Fine Cutlery Blog, Salter Fine Cutlery steak knives, Wedding Gifts

Customized Engraving For Chef or Steak Knives & Sets: Part 3

240mm full-tang chef knife with chemical etched blade personalization from Salter Fine Cutlery

Chemical etching is our recommendation for chef knives, especially if they will be used a lot and/or if the chef is pinching the blade while using the knife.